West Coast Connection Forum
Lifestyle => Tha G-Spot => Topic started by: mrtonguetwista on May 17, 2004, 02:29:12 PM
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NEW YORK -- It's not made of gold -- just eggs, lobster, caviar and a few trimmings. But an omelet on the menu of a swank Manhattan hotel will set you back $1,000, plus tip.
Norma's restaurant in Le Parker Meridien hotel on West 57th Street is selling the pricey omelet, billed as the "Zillion Dollar Frittata." It features six eggs, a lobster and -- here's the kicker -- 10 ounces of sevruga caviar. The restaurant pays $65 an ounce for the caviar.
But the restaurant's management insists the omelet isn't just a gimmick -- they say it tastes good too.
A "budget" version of the omelet, containing only one ounce of caviar, sells for $100.
By Monday, no one had yet ordered the $1,000 version
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if i was pdiddy id get it
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a grand for some juevos a lobsters ass and some fish eggs sounds a lil pricey but if i had da money to spare i wood try it
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Never tasted caviar before.
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^^^ black caviar is good as shit... expesnive tho
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I fuckin hate caviar. Shit's terrible.