It's May 13, 2024, 01:06:55 AM
I make pasta sauce from scratch.. pasta is my fave food.. so I have a signature dish that I make.. fetta alfredo with grilled lime garlic shrimp and mushrooms..
dj classico pasta four cheese & prego or rinaldi 3 cheese. I chose them cause they don't have annoying onions in it. Don't want no darn mushrooms either. I just wish there were more choices of pasta sauce without those 2. I want nothing stopping me from enjoying tasting my homemade lasagna