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Author Topic: Plans for a SoCal DUBCC BBQ  (Read 4916 times)

Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #135 on: September 11, 2007, 02:51:38 PM »
Quote from: ^ReLentLess^ on September 11, 2007, 12:08:29 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...
:nawty:, i expected better homie,blasphemy

the spices in tapatio don't taste as good TO ME, as tobasco.
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Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #136 on: September 11, 2007, 02:52:26 PM »
Quote from: Now_I_Know on September 11, 2007, 12:09:36 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...


are you fuckin kidding me? tobasco is like water...i thought you were mexican?

they're both watery as far as i'm concerned but i like the spices better in tobasco.
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Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #137 on: September 11, 2007, 02:53:40 PM »
Quote from: Ruger Rik on September 11, 2007, 12:13:10 PM
Quote from: ^ReLentLess^ on September 11, 2007, 12:08:29 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...
:nawty:, i expected better homie,blasphemy

Yeah man, I put Tapatio on almost everything!

tapatio on chicken is where it's at for me.
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Tanjential

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Re: Plans for a SoCal DUBCC BBQ
« Reply #138 on: September 11, 2007, 04:00:41 PM »
Quote from: Don Jacob on September 11, 2007, 02:51:38 PM
Quote from: ^ReLentLess^ on September 11, 2007, 12:08:29 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...
:nawty:, i expected better homie,blasphemy

the spices in tapatio don't taste as good TO ME, as tobasco.

Exactly. and yeah tapatio is good on alot of things too.

-T
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Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #139 on: September 11, 2007, 05:42:16 PM »
Quote from: Tanjential on September 11, 2007, 04:00:41 PM
Quote from: Don Jacob on September 11, 2007, 02:51:38 PM
Quote from: ^ReLentLess^ on September 11, 2007, 12:08:29 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...
:nawty:, i expected better homie,blasphemy

the spices in tapatio don't taste as good TO ME, as tobasco.

Exactly. and yeah tapatio is good on alot of things too.

-T
+1, also,

 i just had a burrito, i used both.  tobasco IMO melts into the other flavors and lingers in your mouth while tapatio overpowers the other flavors doesn't last as long
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swangin and bangin

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Re: Plans for a SoCal DUBCC BBQ
« Reply #140 on: September 11, 2007, 08:13:27 PM »
Quote from: Ruger Rik on September 11, 2007, 12:13:10 PM
Quote from: ^ReLentLess^ on September 11, 2007, 12:08:29 PM
Quote from: Don Jacob on September 11, 2007, 11:58:56 AM
i'm down to bring tapatio and tortillas. i prefer tobasco though...
:nawty:, i expected better homie,blasphemy

Yeah man, I put Tapatio on almost everything!
hell yea
tapatio is the shit
i put it on my toast in the mornings
i cant pronounce it though
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Al Bundy

Re: Plans for a SoCal DUBCC BBQ
« Reply #141 on: September 11, 2007, 08:15:35 PM »
tap ah tee oh
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Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #142 on: September 11, 2007, 08:46:23 PM »
taw- paw-tio
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We Fly High

Re: Plans for a SoCal DUBCC BBQ
« Reply #143 on: September 11, 2007, 08:57:52 PM »
sriracha is better than all of them
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Now_Im_Not_Banned

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Re: Plans for a SoCal DUBCC BBQ
« Reply #144 on: September 11, 2007, 11:33:32 PM »
Damn...Never met a Mexican in LA who prefers Tobasco over Tapatio.
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Don Jacob

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Re: Plans for a SoCal DUBCC BBQ
« Reply #145 on: September 12, 2007, 12:21:21 AM »
well there's two in this thread.  8)
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Now_Im_Not_Banned

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Re: Plans for a SoCal DUBCC BBQ
« Reply #146 on: September 12, 2007, 09:33:18 AM »
Quote from: Now_I_Know on September 11, 2007, 11:33:32 PM
Damn...Never met a Mexican in LA who prefers Tobasco over Tapatio.
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Tanjential

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Re: Plans for a SoCal DUBCC BBQ
« Reply #147 on: September 12, 2007, 09:49:40 AM »
Quote from: We Fly High on September 11, 2007, 08:57:52 PM
sriracha is better than all of them

is that that kinda thick asian red hot sauce? if it is, then yeah that shit is good on alot of stuff too.

-T
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Now_Im_Not_Banned

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Re: Plans for a SoCal DUBCC BBQ
« Reply #148 on: September 12, 2007, 09:52:58 AM »
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rik

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Re: Plans for a SoCal DUBCC BBQ
« Reply #149 on: September 12, 2007, 09:56:48 AM »
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